TBLT Sandwich
TBLT |
Tempeh Before Cooked |
Temphe Bakon after it has cooked |
Slice half of a medium avocdo, slice medium tomato, and 2 lettuce leaves.
Toast 3 slices of whole wheat bread.
Lets Assemble:
Place 2 slices of Bakon on one slice of toast, top with lettuce, tomato, and avocado.
Repeat process until you have a "triple decker" sandwhich. Slice in half. Enjoy with your fave chips or puffs!
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